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  • Home
  • RECIPES
    • Instant Pot Recipes + More
    • Apps + Nibbles
    • Breakfast + Brunch
      • Cereals
      • Eggs
      • Muffins
      • Scones
      • Smoothies + Shakes
    • Cocktail Hour Sips
    • Lunches + Dinners
      • Beef
      • Chicken
      • Pasta + Rice
      • Pork
      • Seafood
    • On The Side
    • Salad Bar
    • Soup Bistro
    • Sweet Tooth
      • Bars + Squares
      • Cakes
      • Cookies
      • Scones
    • Vegetarian + Vegan
  • ADVENTURES
    • Explore AUSTRALIA
      • Sydney
    • Explore CANADA
      • Alberta
        • Edmonton
        • Lake Louise
      • British Columbia
        • Emerald Lake
        • West Kelowna
    • Explore CROATIA
      • Rovinj
    • Explore GREECE
      • Naxos
    • Explore HAWAII
      • Oahu
    • Explore ITALY
      • Grado
      • Verona
    • Explore MOROCCO
      • Chefchaouen
      • Fez
      • Marrakesh
      • Moroccan Food
    • Explore THAILAND
      • Bangkok
    • NON REV discounts around the world
  • About Me
  • Contact
    • Advertise / Privacy Policy
  • Bloggers Corner
    • Link Parties + Blog Hops List

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  • Potsandplanes.com
    Instant Pot Recipes + More,  On The Side,  RECIPES

    How To Cook Corn On The Cob In The Instant Pot

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    Well that was easy! Not that cooking corn on the cob is hard… It’s just that cooking with the instant pot seems, well…easier…and less messy…is it just me or do you agree? I know some of you have already mastered corn, but for those that haven’t tried it here are the very easy instructions. Give it a go! Instant Pot Corn on the Cob  STEP 1 Add water and trivet to pot, then stack corn on trivet. STEP 2 Lock on lid, pressure cook 3 minutes, then quick release and your corn is ready! That’s it! I did say it was easy…      

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