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Lemon + Thyme Instant Pot Chicken
Today I’m sharing a favourite family recipe that I’ve recently revamped for the Instant Pot. I really love the flavours of this dish. Lemon + thyme are a classic combo with chicken. The best part of this dish is the sauce! It’s not a cream sauce as you might expect, but it’s sooooo yummy! Serve this chicken over pasta or rice, or with a side of mashed potatoes so you have a great excuse to pour more of the sauce over your food. Trust me, you’re gonna wanna! Enjoy…stay safe…stay home! This surreal life we are all living shall pass. LEMON + THYME INSTANT POT CHICKEN
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Greek Potatoes in the Instant Pot
Olive oil, lemon, garlic and oregano… In a Mediterranean kitchen these ingredients rule! And in Greece they turn a humble potato into a delicious side dish that pairs perfectly with chicken, meat or fish. Now, you could, of course, dump all the ingredients into a baking dish and cook this in your oven. It would take about an hour. Or you can let the Instant Pot work her magic and have these delicious potatoes on your dinner table in about 20 minutes, start to finish. I’ve been wanting to try making my Greek potato recipe in the IP for months. Why? Simply because the Instant Pot cooks potatoes perfectly. evenly.…
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Instant Pot Risotto Caprese
What’s the best Instant Pot recipe you’ve tried so far? I’ve been asked this question often recently, so here goes… After giving it some thought I think my answer really has to be…Instant Pot Risotto! It was a most surprising success and definitely a favourite recipe on the blog. So here you go, here’s another risotto recipe for your IP that I think you will really enjoy. This one combines the excellent results of cooking risotto in the Instant Pot with the fantastic flavours of my favourite summer salad….tomatoes, bocconcini and fresh basil…how can you go wrong! It’s a delicious way to serve rice in the summer and use up…
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Instant Pot Tuscan Chicken Pasta With Mushroom + Sun Dried Tomato
One pot cooking is the reason so many of us are loving our Instant Pots. Today’s recipe is the perfect example of how to pull that off. Our colleague and friend Christina suggested this one and I have to tell you that as soon as she started describing it I knew it was a recipe I absolutely had to try. Creamy pasta with chicken, mushrooms and sun dried tomatoes….yes please! It’s the kind of recipe that is perfectly suited for pressure cooking actually, so I was pretty confident the results would be good. She had come across the recipe on Pinterest, but we couldn’t pinpoint the exact one she used.…
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How To Make Delicious Mushroom + Spinach Risotto In The Instant Pot
To those of you that have been raving to me about the wonders of making risotto in the Instant Pot, I say… OMG you were so right! Thank you, thank you! Honestly, I wasn’t totally sold on the idea of making this somewhat tedious and finicky dish in the IP. I’m not an expert of course, but I have had the pleasure of eating some pretty darn delicious risottos. And, by the way, if you order it at a restaurant in Italy they will tell you straight off that it’s going to be a long wait. Because a good one takes time…add the broth, stir…add a bit more broth, stir…more…
