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  • Home
  • RECIPES
    • Instant Pot Recipes + More
    • Apps + Nibbles
    • Breakfast + Brunch
      • Cereals
      • Eggs
      • Muffins
      • Scones
      • Smoothies + Shakes
    • Cocktail Hour Sips
    • Lunches + Dinners
      • Beef
      • Chicken
      • Pasta + Rice
      • Pork
      • Seafood
    • On The Side
    • Salad Bar
    • Soup Bistro
    • Sweet Tooth
      • Bars + Squares
      • Cakes
      • Cookies
      • Scones
    • Vegetarian + Vegan
  • ADVENTURES
    • Explore AUSTRALIA
      • Sydney
    • Explore CANADA
      • British Columbia
        • Emerald Lake
    • Explore CROATIA
      • Rovinj
    • Explore GREECE
      • Naxos
    • Explore HAWAII
      • Oahu
    • Explore ITALY
      • Grado
      • Verona
    • Explore MOROCCO
      • Chefchaouen
      • Fez
      • Marrakesh
    • Explore THAILAND
      • Bangkok
    • NON REV discounts around the world
  • About Me
  • Contact
    • Advertise / Privacy Policy
  • Bloggers Corner
    • Link Parties + Blog Hops List

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  • Instant Pot Curried Butternut Squash + Lentil Soup (vegan)
    Instant Pot Recipes + More,  Lunches + Dinners,  RECIPES,  Soup Bistro

    Instant Pot Curried Butternut Squash + Lentil Soup {plant based/vegan friendly}

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    After years and years of cooking for the family, it’s absolutely fantastic when your kids are finally capable of preparing a great tasting dish or dessert all on their own. You know, one that’s actually edible. Not the ones you swooned over, then quickly and secretly spat out into a napkin first chance you had. LOL Yup, parenthood is a never ending rollercoaster of memorable moments like those. Thankfully the girls are all grown up and know their way around the kitchen now. My daughter Christina recently cooked up a fantastic soup and brought some over for me to try. It was so good! I really enjoyed it and immediately…

    read more
    6 Comments

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    Instant Pot Recipes + More,  Lunches + Dinners,  Pork,  RECIPES,  Soup Bistro

    Hearty + Delicious Beef Stew made in the Instant Pot

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    Ok friends, here it is…. Beef Stew In the Instant Pot! This one’s meant to be eaten in a bowl, with a big soup spoon and a thick, buttered, crusty slice of Italian bread, to sop up all that delicious brothy sauce. I already had a good, trusty stew recipe so I stuck with it. I adjusted it slightly to the instant pot method.  I’m really happy with the results. Now, here’s the thing…when I make stew on the stove, I usually finish it off in the oven. But I’ve now discovered this is not the norm…who knew! In my humble opinion, it really improves the flavour and is worth the…

    read more
    21 Comments

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