Italian Burrata + Tomato Salad
Ingredients
- 1 Burrata Cheese ball ( you can sub with fresh Mozzarella cheese ball)
- handful of ripe cherry or grape tomatoes washed
- 6-8 black or Kalamata olives pitted
- a few leaves of baby salad greens
- drizzle good quality Balsamic Vinegar
- dash sea salt
Instructions
- Place the Burrata cheese in centre of a salad bowl.
- Cut cherry tomatoes in half and arrange beside Burrata.Arrange salad greens and olives around Burrata.
- Lightly drizzle salad with balsamic and add a dash of salt, serve and enjoy.
Notes
This salad makes a wonderful fresh lunch for 1 person, served with a crusty bun.
If you are serving this to 2 persons, as a side, I recommend cutting the Burrata in half with a sharp knife, but keep intact in bowl, then each person can take their half along with tomatoes, salad and olives.