Affogato al Caffe
Servings: 1
Ingredients
- 2 scoops vanilla ice cream (chocolate or coffee ice cream is also delicious)
- 1 shot brewed espresso coffee
- 1 tsp maple syrup
- dollop of whipped cream (the one in the spray can is perfect for this use)
- dash of cocoa powder and ground cinnamon
Instructions
- Brew your espresso and set aside. (if you have an espresso machine rather than a Moka style coffee brewer, you can simply scoop out your ice cream into the glass and then brew the coffee right over the ice cream)
- Place ice cream in a large glass and then, pour espresso over it.Drizzle maple syrup on top, add a dollop of whipped cream and dashes of cocoa and cinnamon.
- Serve with a teaspoon and enjoy immediately.
Notes
*optional add ins: a spoonful of coffee liqueur, nut liqueur, Irish Cream or Grappa