Peanut Butter + Cocoa Breakfast Smoothie
Servings: 1
Ingredients
- 1 single serving container plain or vanilla greek yogurt or dairy free yogurt
- 2/3 cup any milk or milk substitute of your choice
- 2 tbsp natural peanut butter
- 3 tsp pure cocoa powder
- 1 tsp ground flax
- 1 tsp cocoa nibs optional but great addition
- 1 frozen banana cut in chunks
Instructions
- Add all ingredients to a blender cup, give it a few shakes to mix together.
- Process in blender until smooth and frothy.
- Pour into a glass, grab a straw and enjoy!
Notes
*you can use a fresh, well done banana of course, however a frozen banana gives smoothies a much better texture and has the added benefit of making it cold.
*tip: if you have well done bananas sitting on your counter, peel them and cut them into 4 pieces, then freeze in a container and have them ready to use for your smoothiesÂ